Here we are again! Time to plan our menu for the week.............
Sunday: Parmesan Crusted Tilapia, Crab Stuffed Mushrooms & Mixed Vegetables
Monday: Taco Salad w/ Southwestern Chicken
Tuesday: Homemade Broccoli Cheese Soup & Corn Muffins w/ Honey Butter
Wednesday: Grilled Cheese Sandwiches, Tomato Soup & Fruit
Thursday: Stuffed Manicotti, Garlic Bread & Salad
Friday: Turkey Burgers, Tator Tots & Fruit Salad
Saturday: Possibly Eating Out or Leftovers
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